Served Monday to Friday until 2pm. V = Vegetarian, GF = Gluten Friendly.
Wheatberry toast topped with smashed avocado, a fried egg and a sprinkle of cotija. V
Two poached eggs and thick sliced ham on an English muffin with hollandaise and breakfast potatoes.
Sauteed bell peppers, onions, ham and cheese. Served with breakfast potatoes. GF
Egg whites, turkey bacon, spinach and tomato. Topped with avocado and served with fresh fruit. GF
Sauteed onions, bell peppers, black olives, pico de gallo, avocado, cheddar cheese and cotija blend. Served with breakfast potatoes. V GF
Two buttermilk pancakes, bacon, scrambled eggs & breakfast potatoes.
Texas toast dipped in a secret batter then grilled. Served with butter and syrup. Add whipped cream and fruit - $3. V
Choose from:- Cheese, Potato, Egg, Bacon, Sausage.
Two eggs, bacon, breakfast potatoes and toast.
V = Vegetarian, GF = Gluten Friendly.
Six of our house coconut shrimp with orange horseradish marmalade.
A delicious cup or bowl of queso made in house served with corn chips. Add a cup of salsa - $4. V GF
Our signature dip served with corn chips. V GF
Lightly battered and fried squid and octopus, served with marinara and garlic aioli.
Fresh made in house with avocado sauce and chips
Six bacon wrapped jalapeño jumbo shrimp served with dragon sauce and garnished with cilantro.
Chicken, black beans, corn, red pepper, spinach and pepper jack cheese in a flour wrap, fried and served with our house chipotle ranch.
French fries lightly tossed in truffle oil, topped with shaved parmesan, parsley, salt and pepper, with garlic aioli.
$16.95 for 10 wings, $24.95 for 15 wings.
Buffalo mild/hot/extra hot, Honey hot, BBQ, Teriyaki, Fool’s gold, Lemon pepper, Dry rub ranch, Dragon sauce, Garlic parmesan. Add any side - $4.
Add: Chicken $9, Shrimp $11, Salmon $13 or Beyond meat - $12. V = Vegetarian, GF = Gluten Friendly.
Crisp romaine lettuce, shaved parmesan, peppered croutons served with house made Caesar dressing.
Bacon, sliced hard boiled eggs, cherry tomatoes, bleu cheese crumbles, avocado, red onions & grilled chicken served on a bed of romaine.
Greek marinated chicken breast, romaine lettuce, cherry tomatoes, cabbage, Kalamata olives, cucumbers, Greek dressing on a toasted baguette with olive tapenade.
Sliced Roma tomatoes, arugula, fresh mozzarella, basil, Kalamata olives, pine nuts, balsamic reduction, EVOO.
Spinach, arugula, red onion, candied pecans, mozzarella, blueberries, strawberries, craisins, red wine vinaigrette.
Served with fries, sweet fries or broccoli slaw. Substitute onion rings, side salad, truffle fries, fruit or Beyond Meat on burgers - $4. Gluten free bun available. V = Vegetarian, GF = Gluten Friendly.
Hand pressed patty with lettuce, tomato, onion & pickles on a brioche bun. Upcharge on additional toppings.
Burger patty, guacamole, pico, pepper jack cheese on a brioche bun topped with a whole fried jalapeño.
Hand pressed patty, tomato, onions & pickles, served on crisp iceberg lettuce as a bun. GF
Burger patty basted in bacon dripping, topped with stacked thick sliced bacon, cheddar, lettuce, tomato, onion & pickles on a brioche bun.
Our signature giant sandwich. Crunchy chicken breast, fried cream cheese and ham, bacon, lettuce, tomato, homemade blueberry jam.
A house favorite. Stacked pastrami, 1000 island dressing, swiss and sauerkraut on rye bread.
Hand battered chicken breast tossed in buffalo sauce, topped with lettuce and tomato, served on a brioche bun.
Shaved ribeye, caramelized onions, mushrooms and bell pepper topped with swiss cheese. Served on a French loaf.
Our famous 8-hour slow smoked pulled pork, ham, swiss cheese, sweet ’n’ spicy pickles, garlic aioli, fresh made bread, grilled and pressed.
Teriyaki chicken, fried onion ring, sliced avocado, wasabi aioli, on a brioche bun.
Hand battered chicken tenders served with country gravy, fries and Texas toast.
Fried chicken breast tossed in Buffalo sauce, wrapped in a tortilla with spring mix, tomatoes and blue cheese crumbles.
Tortilla wrapped grilled chicken breast, romaine lettuce, shaved parmesan tossed in our famous Caesar dressing.
Quarter pound Cheeseburger with French fries. Available Monday to Friday until 2pm
V = Vegetarian, GF = Gluten Friendly.
Haddock on corn tortillas with pico, lime cream sauce & shaved cabbage. Served with rice and charros beans. GF
Marinated, grilled medium rare and sliced NY strip, over grilled potatoes. Topped with chimichurri sauce. GF
Hand battered chicken breast served with whipped potatoes and green beans, topped with a choice of gouda gravy or country gravy.
Hand battered steak served with whipped potatoes and green beans, topped with a choice of gouda gravy or country gravy.
Grilled marinated chicken, served with cilantro lime rice, broccoli and avocado, topped with tequila lime sauce.
Six shrimp, served with cilantro lime rice, broccoli and avocado, topped with tequila lime sauce.
Beer battered haddock with fresh tartar sauce and fries.
Corn tortillas stuffed with our 8-hour slow smoked pulled pork, spicy peach chutney, mango pico de gallo. Served with cilantro lime rice & charro beans.
Hand breaded chicken breast, grilled, topped with our house marinara & mozzarella. Served with rolled spaghetti and fresh basil.
Grilled salmon topped with sliced avocado and mango pico de gallo. With rice & grilled asparagus.
V = Vegetarian, GF = Gluten Friendly.
Artisan rustic flatbread topped with house made marinara, mozzarella, onions, pepperoni, Italian sausage, bell peppers, mushrooms and black olives.
Artisan rustic flatbread topped with fresh pesto, blistered cherry tomatoes, mozzarella with arugula and balsamic reduction. V
Artisan rustic flatbread topped with house made marinara, mozzarella, ham and pineapple.
Artisan rustic flatbread topped with house made marinara, mozzarella and pepperoni.
All kids meals come with a kid drink. 10 years and under. V = Vegetarian, GF = Gluten Friendly.
One pancake, egg, bacon or sausage.
Two mini chocolate chip pancakes.
Tenders served with fries, sweet fries, potato chips, fruit cup or broccoli.
Kid burger with fries, sweet fries, potato chips, fruit cup or broccoli.
Pasta served with fries, sweet fries, potato chips, fruit cup or broccoli. Choose: mac'n'cheese, spaghetti marinara or butter noodles. V
Grilled cheese with fries, sweet fries, potato chips, fruit cup or broccoli. V
Kids mini corndogs with fries, sweet fries, potato chips, fruit cup or broccoli.
V = Vegetarian, GF = Gluten Friendly.
Key lime graham torte topped with whipped cream and lime zest.
Waffle cone bowl filled with a scoop of vanilla ice cream, brownie chunks, pecans, caramel, chocolate, whipped cream and a cherry on top.
Layered vanilla sponge cake iced with pineapple whipped cream icing. Super light and full of flavor.
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